General Medicine/Cardiology Clinical Dietitian II
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- May 18, 2023 Post Date
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- 23002670 Requisition #
Minimum Eligibility Requirements
- Master’s Degree in Food and Nutrition or Dietetics or an equivalent combination of education and experience
- Excellent written and verbal communication
- 3-5 years of clinical nutrition experience
- Demonstrated competency of patient care for adult renal patients in the outpatient setting
- Experience making enteral and parenteral recommendations and selection appropriate formulas
- Must demonstrate experience working effectively in a diverse environment
Certifications
- Registration by the Commission on Dietetic Registration is required
- Licensure by the State of Iowa is required
Application Process: In order to be considered, applicants must upload a resume and cover letter (under submission relevant materials) that clearly address how they meet the listed required and desired qualifications of this position.
Job openings are posted for a minimum of 14 calendar days. Successful candidates will be required to self-disclose any conviction history and will be subject to a criminal background check.
Additional questions, please reach out to Ellen Hergert at ellen-hergert@uiowa.edu
Equal opportunity employer
The University of Iowa is an equal opportunity employer. All qualified applicants are encouraged to apply and will receive consideration for employment free from discrimination on the basis of race, creed, color, religion, national origin, age, sex, pregnancy (including childbirth and related conditions), disability, genetic information, status as a U.S. veteran, service in the U.S. military, sexual orientation, or associational preferences.
Persons with disabilities who need assistance or accommodations with the application or interview process may contact University Human Resources/Faculty and Staff Disability Services, (319) 335-2660 or fsds@uiowa.edu. For jobs in UI Health care, please contact UI Health care Leave & Disability Administration at 319-356-7543.
